Being unemployed certainly hasn’t meant being without work. I’ve actually been very busy, and you’ll be hearing about some of these labors of love over the next couple months as they take shape.
For starters, I now have everything in place to kick off the latest book project. This is going to be a lot of fun, and I want YOU to participate! Let’s see who and what’s un-cooking (the healthy, low-fat, way) across the country.
We all know how diverse regional cuisines can be, but they’re seldom translated into raw versions. Instead, a certain, heavy, homogeneity seems to prevail. Whether you agree or think I’m wrong, that’s perfect. Show us what you’ve got! 
As of this announcement, only little ‘ole NH is in green. Though, to be honest, I haven’t decided on the particulars of my local flair yet, so if there’s a New Hampshirite out there who wants to steal my spot…
So, come on, fill out the rest! Hop on board, and tell your friends from other states to join in. To get all the details, visit the campaign page at Raw Done Light Across America.
You don’t have to be from the US to participate, but as soon as the map says so, we’re going live!
