Expensive little buggers, but everyone should be sure to pick up at least a handful of cherries during the summer while they are so wonderfully fresh and sweet. And if you don’t know what to do with them, how about whipping up this healthy treat? 
Get the recipe in Vegan Done Light.
cherry hummus? very creative. how did it taste??
Teddy
Thank you. It was quite yummy and better the next day after being refrigerated.
Now this is a good idea! I think I might try it with some berries (I’m very anti cherry, but pro dessert!).
Absolutely, experiment, have fun; I think blueberries or strawberries would work quite well. The little seeds in raspberries and blackberries can be annoying in otherwise smooth foods like this, so I think I’d pass on those. Enjoy!
That’s looks so good and pretty! I think it would also be good with mangoes, or grapes maybe.